Nine Things That Your Parent Taught You About Machu Picchu Coffee Bean…
Eartha
2024.09.20 13:00
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Fairtrade Machu Picchu Coffee beans 1kg (prev)
This Fairtrade coffee is sweet and chocolatey. It is made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has an elegant, rich flavor with overtones that are similar to the finest dark chocolate.
This is an all-bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee 1kg.
Organic
The sweet, mellow and nutty flavor of this coffee comes from its high-altitude home deep within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg coffee beans,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
The fair trade and organic coffee bean 1kg beans are carefully selected at the foothills of the Andes then expertly roasted for full-bodied taste. The nutty flavours combined with dark chocolate undertones will get you out of your bed every morning.
Bags of 750g are perfect for cafetieres, filter machines, and jugs. The coffee is ground to suit the equipment, so follow the instructions on your machine to determine the amount of coffee to prepare.
Fairtrade
When you buy this delicious, full-bodied, and stunningly dark chocolate coffee beans 1kg, you're helping to support farmers across the globe. Cafe Direct is among the top fair trade businesses and they invest more than half of their profits back into their farmers' communities.
These 100% Arabica beans are carefully picked, organically grown in the hills of the Andes and then expertly roasted to give a rich taste with notes that remind you of premium dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy!
Nutty
This award-winning coffee is described as nutty, honey and chocolaty. It is cultivated in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted to provide a truly rich flavor.
Rich, smooth and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting the strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.
Chocolatey
This organic coffee originates from Peru is rich, delicious and sweet and. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their production in farming communities around the globe to generate positive environmental and social impacts.
These beans were carefully selected from the lush foothills of the mysterious and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted for the full-bodied flavor. The nutty flavours with overtones of fine dark chocolate make this coffee really delicious and perfect for a meal after.
This Machu Picchu whole bean coffee is 100 organic and Fairtrade, supported by an ethical trading certification from the UK Soil Association. We purchase directly from farmers, which allows us to keep our prices low and gives the farmers more money to invest in their families and land. This also means we are able to collaborate closely with farmers and support them in their training and development to enable them to make top quality coffees.
This Fairtrade coffee is sweet and chocolatey. It is made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has an elegant, rich flavor with overtones that are similar to the finest dark chocolate.
This is an all-bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee 1kg.
Organic
The sweet, mellow and nutty flavor of this coffee comes from its high-altitude home deep within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg coffee beans,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
The fair trade and organic coffee bean 1kg beans are carefully selected at the foothills of the Andes then expertly roasted for full-bodied taste. The nutty flavours combined with dark chocolate undertones will get you out of your bed every morning.
Bags of 750g are perfect for cafetieres, filter machines, and jugs. The coffee is ground to suit the equipment, so follow the instructions on your machine to determine the amount of coffee to prepare.
Fairtrade
When you buy this delicious, full-bodied, and stunningly dark chocolate coffee beans 1kg, you're helping to support farmers across the globe. Cafe Direct is among the top fair trade businesses and they invest more than half of their profits back into their farmers' communities.
These 100% Arabica beans are carefully picked, organically grown in the hills of the Andes and then expertly roasted to give a rich taste with notes that remind you of premium dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy!
Nutty
This award-winning coffee is described as nutty, honey and chocolaty. It is cultivated in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted to provide a truly rich flavor.
Rich, smooth and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting the strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.
Chocolatey
This organic coffee originates from Peru is rich, delicious and sweet and. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their production in farming communities around the globe to generate positive environmental and social impacts.
These beans were carefully selected from the lush foothills of the mysterious and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted for the full-bodied flavor. The nutty flavours with overtones of fine dark chocolate make this coffee really delicious and perfect for a meal after.
This Machu Picchu whole bean coffee is 100 organic and Fairtrade, supported by an ethical trading certification from the UK Soil Association. We purchase directly from farmers, which allows us to keep our prices low and gives the farmers more money to invest in their families and land. This also means we are able to collaborate closely with farmers and support them in their training and development to enable them to make top quality coffees.
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